The Cobb County School Calendar for the 2017 to 2018 school year begins on Monday, July 31, 2017 and ends on Wednesday, May 23, 2018. The start date is one day earlier than last year, and the end date is day earlier than last year, May 23, 2018.
School holidays:
First Day of School – July 31, 2017
Labor Day – September 4, 2017
Fall Break – September 25 – 29, 2017
Student Holiday/Staff Workday – November 7, 2017
Thanksgiving Holidays – November 20 – 24, 2017
Winter Holidays – December 21, 2017 to January 3, 2018
Martin Luther King Jr Day – January 15, 2018
Winter Break – February 19 – 23, 2018
Spring Break – April 2 – 6, 2018
Early Release Day – May 22 – 23, 2018
Last Day of School – May 23, 2018
School Calendar Guidelines and Notes:
The calendar includes the required 180 school days or its equivalent. First semester includes 91 days and ends prior to Winter Holidays. Second semester includes 89 days, and ends prior to Memorial Day. Fall Break begins on the fourth Monday in September. Winter Break begins on the third Monday in February (Presidents Day). Spring Break begins on the first Monday in April, providing consistency with other metro school systems. The school year ends on a Wednesday to provide enough time to schedule graduation ceremonies.
Most people don’t want to think about it, but experts say it’s better to have a plan and practice it than to face a crisis and not have any idea what to do.
Active shooter in your building. Smoke coming in under your office door. Tornado sirens blaring outside. You’re at the office; would you know what to do? Because you’re working in Cobb County, your resources for emergency preparedness are plentiful, and best of all many are offered at no cost to businesses, schools and residents.
“All our agencies in the county work together to ensure that our businesses and citizens are prepared for all kinds of emergencies,” says Sgt. Dana Pierce with Cobb County Police. “When there’s an emergency of any kind, time is critical. The call goes out and we’re there in minutes.”
Over the summer, county agencies implemented annual active shooter training. “We trained more than 650 Cobb County police [officers] and took our training to the schools for the schools and their resource officers,” Pierce says. “Now we’re opening up our training to businesses and individuals in the five precincts to reach a larger audience.”
A number of agencies in Cobb work together to ensure that businesses and residents are prepared and safe in all kinds of crisis situations by offering emergency preparedness programs. Representatives from Cobb Police, Cobb Fire, Cobb-Douglas Center for Emergency Preparedness and Response (part of the Georgia Department of Public Health) and other groups conduct sessions at no charge at public facilities and in workplaces.
Cobb County’s Fire Life Safety Educator Dennis Rucker has spent the past 15 years educating businesses about emergency preparedness and best practices. “Our programs cover four main areas: fire evacuation, emergency medical situations, violent weather and active shooter,” says the 25-year veteran of the Cobb County Fire Department. Topics within these areas include identifying at least two evacuation routes in case of fire, properly using a fire extinguisher and basic safety protocols for severe weather. “You’d be surprised what many people do when they hear a weather siren — they head right to the nearest window to look outside to see what’s going on,” he says. “That’s the worst thing you can do. You should immediately seek cover in an internal space on a lower floor or in a stairwell, away from windows.”
The Georgia Emergency Management and Homeland Security Agency coordinates statewide emergency preparedness, response and recovery. Bernard King is the public programs coordinator at the Cobb County Emergency Management Agency, which is under the direction of GEMA. “We’re responsible for planning, preparedness, mitigation, responsiveness and recovery and that covers everything from floods and inclement weather to business continuity planning. As a business owner, you need to think about how a crisis will affect your operations,” King says. “Small business is the backbone of America and you need to consider your employees — getting them home safely and dealing with how they will do their jobs in certain cases, plus remember that your customers may need what you provide, so keep that in mind.”
For instance, during recent snow and ice storms, Home Depot remained open for customers. It also served as a public sheltering location for people who could not make it home. “Think about partnering with area businesses near you, including hotels, in case the roads are impassable,” King adds. “Don’t be caught on your heels when a crisis situation happens.”
People safety is top of mind for first responders. “The first question we ask when we get on scene — Are all your people accounted for? — is crucial,” Rucker says. “Companies should have emergency captains for employees to check in with at a designated assembly area. If someone is missing, we need to know right away.”
Employees are often the key to quick assistance in emergencies, especially with fire or medical situations. Medical transport company Puckett EMS offers community training in CPR and first aid at its training center in Cobb, as well as at faith-based organizations, schools and businesses. “Our basic training gives people confidence and the skill set to save lives through CPR and Automated External Defibrillator (AED) training,” says Jim McMichen, director of corporate communications and marketing services for the company that transports nearly 45,000 patients annually. “According to statistics, cardiac arrest was the No. 1 killer of adults in 2015. Knowing CPR and how to operate an AED increase the survival rate and buy time until EMS personnel arrives on scene.”
Puckett also sells AED equipment and offers training at less than direct purchasing. “In 2015, we sold 52 AEDs and trained 2,200 people on how to use them just last year,” he says. “We know of at least four cases in the past 16 months where lives have been saved through our AED and CPR training programs.”
Pam Blackwell is director of the Center for Emergency Preparedness and Response for Cobb and Douglas counties. As part of the Georgia Department of Public Health, the agency is on the ground when disaster strikes. “Public health takes the lead in a number of cases, including the floods in Cobb in 2009 and the recent H1N1 flu situation,” she says. “Whether you’re facing a long-term power outage or the possibility of being stranded in your car, you need to do a vulnerability assessment and take action. Think about if your telephones are down or you can’t get fresh water. You need to consider all these possibilities as you make your plan.”
Blackwell recommends creating “go kits” for home, office and in your car. “Include the essentials, such as drinking water, power bars, flat shoes, rapid chargers in your home and car, and even blankets, just in case, and keep a kit in your car. Talk with your family about how to touch base and communicate in an emergency — where will you meet, how will you check in, does everyone have a back-up plan? Everyone needs to be responsible for themselves as much as possible.”
Pierce says that the motto, “Don’t be scared, be prepared,” is never more true than today. “Have a plan in place, because you never know when you’re going to need it. Educate your employees, your associates and your family. Review your emergency preparedness plan often; it’s a living breathing document that should be constantly updated. It’s better to know what to do ‘if,’ and never need to use your plan, than to be faced with a ‘what if’ situation and not know what to do.”
Preparedness at Home: Cobb County Safety Village
Out of the mouths of babes … discussions that happen with children and young people at school often trickle upstream to make parents more aware of the need for emergency preparedness.
“Kids are like sponges and when they’re in interactive situations to talk about fire safety, pedestrian safety or kitchen safety, it’s amazing how much they absorb,” says Allison Carter, director of the Cobb County Safety Village. The eight-acre site on Al Bishop Road in Marietta opened in 2009 to provide education and training to businesses, the public and school children.
All Cobb County second and fourth-graders take field trips to the village and its 27,500-square-foot facility that has four children’s classrooms, two adult classrooms, a multipurpose room and a 1,267-seat theater. Sparky’s House inside the center has a living room, kitchen and bedroom and helps youngsters learn fire and smoke safety in simulated demonstrations and interactive experiences. “The students learn what to do in case of a fire, how to crawl along the floor to find a wall and test a door for heat and find the nearest exits,” Carter explains. “They learn about having a plan and many times they share this information with their parents and it results in the family being better prepared.”
The village includes a number of additional features, including a locomotive for teaching train safety, a school bus, mini cars and bicycles for road and pedestrian safety, and scaled-down models of buildings along streets with signs, crosswalks and traffic lights. “Our corporate sponsorships to create the village have been very successful,” Carter says. “Businesses have helped us create a town; eventually we hope to have more than 50 buildings at the village.”
Cobb Safety Village is not just for kids. Area agencies teach safety for families, senior citizens and businesses there. “Our goal is prevention education for our citizens,” Carter says. “When you can experience what to do in an emergency through hands-on situations, people will remember it. We know we have saved lives.”
From safety to operational continuity, businesses need to be ready for crisis and emergency events. Here are some basic questions that can help you in your workplace be better prepared:
Do you have an emergency preparedness plan and are your employees familiar with the basics?
How will your business operate following a disaster? What provisions have been made for your employees and your customers?
What are your best evacuation routes in case of a fire? Do you have a fire drill at least once a year?
Where are the fire extinguishers and do you have personnel trained to use them?
What are the optimum places in your building for safe shelter in case of severe weather?
Have any employees been trained about how to use an Automated External Defibrillator (AED)? Where are these located in your office?
For complete information and guidelines to create your business’ plan, visit the Ready Georgia website at ready.ga.gov/your-business/.
According to a column in the most recent issue of PAGE One, the Professional Association of Georgia Educators’ magazine, enrollment in teacher preparation programs is down and more than 40 percent of teachers who enter the profession leave within five years. I’ll admit that as a journalist there have been moments when I’ve considered leaving the profession permanently, but I always come back to it.
I was curious what teacher numbers in the Cobb County School District might look like — the second-largest system in the state — so I called Deputy Superintendent John Adams, who says Cobb is dealing with shortages, and learned that they still aren’t as bad as it is in some states and other Georgia counties. In the past, Adams says they’ve had 20-100 qualified applicants for each vacancy, but currently, they are only seeing 10-50. “The market has tightened, but we still have sufficient applicants for most positions.”
Fewer students, Adams says, are going to college for teaching for a number of reasons, including relatively low salaries — starting salaries are about $32,000 for first-year teachers — changes to the Teacher Retirement System, potential changes to their benefits, overemphasis on state testing and unruly students.
But that doesn’t mean Cobb has just thrown in the towel. The last two springs, CCSD has dramatically increased the hiring and recruiting timeline, giving out contracts as early as Feb. 10, which in 2016 was the earliest that any district in Georgia had ever given them out. It allowed Adams and his team to determine their allotments and see where vacancies are early. And awarding early contracts allowed Cobb to take the first crack at college graduates or people looking to change districts. “We were looking at hiring the cream of the crop!,” Adams says. The district has also waived teaching certifications to help draw more educators.
In addition, Cobb hired a district recruiting supervisor who visits 30 colleges in the region, aggressively recruiting students and touting the virtues of Cobb. “We think it’s been working very well,” Adams says. They also hosted two job fairs last spring, drawing 1,800 total candidates searching for teaching jobs in Cobb County. It, too, was held in March before most districts began awarding contracts.
How are they retaining good teachers? Adams says the trick to retaining teachers is to accept the reality that teaching isn’t for everybody. “It’s a hard job with long hours and relatively low pay, so it’s OK if a small percentage of our folks decide that it’s not right for them, but we do want to retain high-quality teachers.” Part of the district’s recruiting supervisor’s duties include retention, so he is putting together teacher focus groups this fall to learn more about what keeps teachers in Cobb County Schools. They will also be sending out an anonymous teacher survey this fall, seeking advice on how to make Cobb an even better place to work and teach. “Crazy idea,” Adams says, “if you want to keep your people, ask them what you can do to make them stay.” Halfway through the school year, principals will be asked to conduct “stay” interviews, too. This, Adams says, will give the administration a chance to find out what they can do to keep a high-quality teacher in the district and at their school.
As Mr. Adams said during our call, “teaching is a difficult job, but the most important one in the world.” My father and mother both taught for 35-plus years, my aunt proudly taught right here in Cobb County for nearly 40 years and my grandfather taught for 42 years. And while they came home most nights worn slap out, they all truly loved their jobs. It’s not easy, but it takes a special person to teach, encouraging children to be successful. Your love, dedication and commitment are very much appreciated!
On September 9, 2016, Georgia’s Environmental Protection Division declared a Level 1 drought response across 53 counties, including Cobb County. This declaration requires water providers to educate the public about drought conditions and water conservation.
Marietta Power and Water would like to ask its customers to take reasonable measures to be responsible stewards of water and to be prepared for the possibility this is a long-term drought. Additionally, it is important to remember that Georgia has a permanent year-round outdoor watering restrictions which limits outdoor watering to the hours between 4 p.m. and 10 a.m. to avoid the hottest part of the day when more evaporation occurs.
Bring some friends for a tasting of Dr. Root’s Miracle Elixir, crafted with hops harvested directly from the historic Root House Garden. Inspired by Marietta’s first apothecary, William Root, this refreshing beer was created in partnership with Schoolhouse Beer and Brewing. Enjoy a discussion about brewing while you sample beers from various local breweries and enjoy tasty finger foods. Funds raised from this event benefit the Root House Museum.
Date:
September 16, 2016 at 6 pm
William Root House Museum and Garden
Admission:
Price: $30 per person
Attendees will receive three tasting tickets.
Must be 21 to sample beers. IDs will be checked at the door.
First 70 tickets sold will receive a free souvenir glass.
Address:
William Root House Museum and Garden
145 Denmead St NE
Marietta, GA 30060
Celebrate 20 years of history as the Marietta Museum of history turns 20. The event features free admission from 10 am to 4 pm, and special birthday treats from 11 am to 2 pm.
Date:
Saturday, September 24, 2016
Time:
Museum is open from 10 am to 4 pm.
Special treats available from 11 am to 2 pm.
Address:
Marietta Museum of History
1 Depot Street
Marietta, GA 30060
In the spirit of the Smithsonian Museums, which offer free admission every day, Museum Day Live is an annual event hosted by Smithsonian magazine in which participating museums across the country open their doors to anyone presenting a Museum Day Live ticket.
William Root House Museum and Garden
Open 11 am to 4 pm
145 Denmead St NE
Marietta, GA 30060
For more information, please call (770) 426-4982 or visit http://www.roothousemuseum.com/events.html
Marietta Museum of History
Open 10 am to 4 pm
1 Depot Street, Suite 200
Marietta, GA 30060
For more information, please call (770) 794-5710
Trick or Treat the Square takes place in and around Marietta Square and is family friendly fun for all. The event takes place during the daylight and is run by your favorite locally owned small businesses so there is nothing to fear. Bring your kids (both young and old) out and have some old fashioned Halloween fun!
The event includes support for the The Teal Pumpkin Project, where businesses offer non-edible treats for youngsters with food allergies. Last year, over half of the 50+ participating businesses were sporting Teal Pumpkins in their windows.
Be sure to check the website, there is an ever expanding treat map to guide you to participating locations.
Trick or Treat the Square is brought to you by Double Take Cafe in Marietta Square.
Date:
Saturday, October 29th, 2016 from 2 pm to 6 pm
Admission:
Free. Donations accepted on the website if desired.
Congregation Ner Tamid in Marietta is pleased to offer a free Hebrew class once again for adults. Classes will begin Wednesday, October 19, 2016 from 6 pm to 7:30 pm, and the series will run for 10 weeks, ending in December. This free class series will be taught by Robin Flake using a curriculum created by the NJOP (National Jewish Outreach Program).
Date:
Wednesday, October 19, 2016 from 6 pm to 7:30pm Wednesday, October 26, 2016 from 6 pm to 7:30pm for 10 weeks
Admission:
FREE, please send an email with your name, address, and email address to info@mynertamid.org. The registration deadline date for the class is September 18, to allow for the delivery of class materials.
Address:
Congregation Ner Tamid
1349 Old Hwy 41, Suite 220
Marietta, GA 30060
Suther Smith running to his mother, Kathleen, who works at CHOA.
There is no question more important to a parent than: “How can I raise my child to be healthy in all ways?”
Obesity has become a global concern in recent decades and the epidemic is not limited to adults. According to the Centers for Disease Control and Prevention, about one in every five children is considered medically obese. In Georgia alone, nearly 1 million children are overweight or obese, according to the National Survey of Children’s Health.
September is National Childhood Obesity Month, wherein medical professionals, help groups and parents are encouraged to come together to learn about the risks associated with the condition. Health professionals overwhelmingly agree that the best way to reduce child obesity rates is to educate parents on the causes and risk factors for obesity and how to help their children make healthier choices.
Physical Causes and Risks
Studies show that childhood obesity can lead to more health issues down the road. UC San Diego Health, a hospital and health care system associated with the University of California at San Siego, notes a connection between being overweight as a child and high blood pressure and cholesterol levels that increase the likelihood of cardiovascular disease. There are also links between obesity and impaired tolerance to glucose and insulin resistance; thus, obese children risk getting Type 2 diabetes.
UC San Diego Health also makes a distinction between those short-term consequences and more long-term issues. Namely, obese children are much more likely to become obese adults. Children often take with them into adulthood the habits of their parents.
Dr. Chris Griffith, a general adult, child and adolescent psychiatrist who practices with Kaiser Permanente, notes that the CDC has projected that by 2020, 75 percent of all Americans will either be obese or overweight. Griffith believes the critical age for determining whether obesity will be a concern in later years is age 5. “Before the age of 5, one’s weight is primarily determined by heredity — parents, grandparents. After age 5, [weight] is determined by the individual — your eating patterns, your behavior, what your fat cells are like,” he says.
Contributing Mental Factors
Kathleen and Suther Smith at Strong4Life Superhero Sprint.
Mental causes and effects of childhood obesity often go unremarked in the discourse around the disease, but they can be just as impactful. The situation is especially difficult in young children when psychological factors can be hard to pinpoint.
“If you’re bullied, if you’ve got depression, if you’ve got anxiety; all of those things may further add to weight problems,” Griffith says. “All of us, in some way or another, use food as comfort.”
Griffith expands on that concept by noting that, in our society, when something good happens in our lives, we often celebrate with a big meal. When something bad happens, some people also tend to overeat in an effort to soothe anxiety or negative emotions.
Dr. Tina Vothang, a general pediatrician with WellStar Health System, notes another, more insidious problem with childhood obesity: It can affect specific groups of individuals more than others, even along economic lines. “I think that it starts with families, and I think there is a socioeconomic factor as well. Fruits and vegetables and healthy produce are expensive,” Vothang says. “In our society, parents are working long hours and it can be more difficult to prep meals and make dinners.”
The State of Obesity is a project initiated by the Trust for America’s Health and Robert Wood Johnson Foundation. For the past 12 years, The State of Obesity created annual reports to help raise awareness of the obesity epidemic. The report notes a disparity between children of white families and children of black families — from 1999-2012, 14 percent of white children aged 2 to 19 were obese; while the percentage of black children in the same age and range was closer to 20 percent. The report also notes that 38 percent of African-American children under the age of 18 live below the poverty line.
Access to food and taking the time to prepare it are not available equally to everyone and continues to be a problem for this generation of young people. With so many factors contributing to the epidemic of childhood obesity, experts are hoping they can help parents take the necessary steps to raise healthy sons and daughters.
How to Make Weight Loss Fun
With the mission to arm parents and caregivers with the tools needed to better support a healthier home environment, Children’s Healthcare of Atlanta’s Strong4Life program serves as a resource for parents looking to learn more about childhood obesity. Strong4Life offers tips, facts and advice from doctors, nutritionists and wellness experts. Recent Strong4Life sponsored studies reveal that kids that are overweight by age 6 have a 70-80 percent chance of becoming overweight adults.
Kathleen Smith is a wellness program and exercise specialist with Children’s Healthcare of Atlanta, and she also works with the Strong4Life program. Smith points out something that often goes overlooked when parents are trying to instill healthy attitudes in their children: Being healthy can be an enjoyable process. For her, it is just as important to have children enjoy eating their vegetables as it is for them to get their nutrients.
“I think the most important thing when it comes to being active and eating healthy is that the parents model the behavior. If my child sees being active and eating healthy is important in my life, they’ll be more likely to do it,” says Smith.
Smith also has tips for parents who don’t have access to local parks or gyms where they might take their children for physical activity. Getting creative can lead to discoveries that are fun for the parents just as much as their children. “[My son and I] pretended we were different animals. We pretended we were cheetahs, which were my favorite because we just ran a lot, and we ran circles around the den and the kitchen,” Smith recalls. “We would call out different animals, we hopped like frogs — whatever that animal was, we did that activity.”
But what about older children? “What I usually tell our Strong4Life families with older kids is it’s really important for the parents to engage that child. Ask them about ways they like to be active or would like to try out to be active,” Smith says, again noting the importance of finding an activity that the child likes to do.
Vothang is similarly adamant that it is the responsibility of parents to nurture their children into healthy adults. “I tend to put 100 percent of the onus on the parents … it really is a top-down approach.”
Healthy snacking is another concern for parents, but Vothang, Griffith and Smith all concur on one rule: no juice. Vothang notes that there is simply not enough benefit, even in 100 percent juice options, mainly due to the sugar content, and asserts there’s a better way to get those nutrients. “One of the things that I do encourage is making smoothies together. They’re a really great way to get your fruits and vegetables,” she says. “A lot of the time I’ll challenge the kids to come up with different smoothie recipes, and then that’s one way they can get involved in going to the grocery store and picking out different fruits and vegetables and it being their idea.”
When it comes to childhood obesity, parents are responsible for making healthy changes in their children’s lives, and involving children in the process is a great way to make those changes stick. All of the professionals strongly suggested parents consult their pediatrician for health advice and to follow up on suggestions to see what adjustments have a positive impact on their child’s health.
For more information on childhood obesity and tips for parents and guardians visit:
David Van Vurst, franchise owner and business development operator for Sky Zone Kennesaw, says their primary attractions, Main Court, Sky Slam, Foam Zone and Dodgeball, are sure to keep kids sweating and having fun for hours.
“In today’s society with video games, smart phones and the internet, I believe kids have lost the youthful fun associated with physical activities,” he continues. “The freedom when jumping at Sky Zone is contagious and kids won’t even realize they are exercising. I always say an active, healthy kid will be a happy, healthy adult!”
Van Vurst adds that for children who are a little more competitive, Sky Zone even offers a Youngstars Dodgeball league for kids ages 11-15. Some of the coaches have played in the world championships in Las Vegas and they are working to build the next Ultimate Dodgeball generation right in Cobb County.
To learn more about the location at 1650 Airport Road in Kennesaw, call (678) 426-4400 or visit skyzone.com/kennesaw online.